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Our stainless steel rolled baking band is specifically designed for food production systems, offering exceptional durability and performance in bakery ovens and food processing equipment.
The stratified metal spiral belt design provides low heat inertia, high strength, and excellent air circulation. The rolling process creates a completely flat, smooth surface with reduced thickness while maintaining heat efficiency.
Material | Maximum Operating Temperature (°C) |
---|---|
Carbon Steel | 550 |
Galvanised Mild Steel | 400 |
304 Stainless Steel | 750 |
316 Stainless Steel | 800 |
316L Stainless Steel | 800 |
314 Stainless Steel | 1120 |
A: We are both factory and trade company
A: 30% deposit is charged before customized fabric are manufactured
A: We accept T/T, L/C, Western Union, Escrow, and Paypal
A: Standard shipping within 15 days after contract confirmation